Hummus, an essential part of Middle Eastern food culture, has overcome geographical borders to be enjoyed as a favorite spread and dip worldwide. Deriving its name from the Arabic term for ‘chickpeas’, this uncomplicated yet flexible recipe mixes chickpeas with tahini, lemon juice, garlic, and olive oil.
Creating hummus is a pleasant blend of several unique ingredients. The main ingredient, chickpeas, gives a buttery and robust foundation while tahini, a paste made from sesame seeds, contributes a rich, nut-like taste that complements the inherent earthy tones of the chickpeas.
Regardless of being served as a dip with warm pita bread, used as a sandwich spread, or paired with crisp vegetables, hummus continues to represent the simplicity and refinement of Middle Eastern cooking traditions.
Easy Homemade Hummus
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19. Veggie Board with Roasted Corn Jalapeno Hummus
18. Roasted Carrot Hummus
17. White Bean Hummus
16. Savory Pumpkin Hummus
15. Zahav’s Silky Smooth Israeli Hummus
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13. ROASTED CAULIFLOWER HUMMUS
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10. Almond Low Carb Hummus
9. Olive Hummus
8. PUMPKIN PIE HUMMUS
7. CHOCOLATE HUMMUS
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5. CHICKPEA COOKIE DOUGH HUMMUS
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3. Red Velvet Cookie Dough Dip
2. Flourless White Chocolate Macadamia Nut Cookie Dough Dip
1. Dark Chocolate Humus
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