- Enter a value and select the input unit.
- Select the output unit for conversion.
- Click "Convert" to perform the conversion.
- Detailed calculation and explanation will be displayed below.
- Your calculation history will be shown in the "Calculation History" section.
- Use "Clear Results" to clear the current calculation, and "Clear History" to reset the history.
- Click "Copy Results" to copy the current conversion to the clipboard.
Cooking Conversion Calculator is a tool that helps cooks and bakers convert measurements from one unit to another. It is a handy tool that saves time and effort, as it can perform complex calculations quickly and accurately.
Concepts
The following are some of the key concepts that underlie Cooking Conversion Calculator:
Unit of measurement
A unit of measurement is a standard quantity used to measure an object’s particular property. The most common units of measurement for cooking are volume, weight, and temperature.
Conversion factor
A conversion factor is a number used to convert one unit of measurement to another. The conversion factors for cooking are as follows:
| Unit of measurement | Conversion factor |
|---|---|
| Teaspoon (tsp) | 1 tsp = 5 ml |
| Tablespoon (tbsp) | 1 tbsp = 15 ml |
| Fluid ounce (fl oz) | 1 fl oz = 30 ml |
| Cup © | 1 c = 240 ml |
| Pint (pt) | 1 pt = 480 ml |
| Quart (qt) | 1 qt = 960 ml |
| Gallon (gal) | 1 gal = 3.8 L |
| Ounce (oz) | 1 oz = 28.35 g |
| Pound (lb) | 1 lb = 453.59 g |
| Gram (g) | 1 g = 0.035 oz |
| Kilogram (kg) | 1 kg = 2.205 lb |
| Fahrenheit (°F) | (°F – 32) * 5/9 = °C |
| Celsius (°C) | (°C * 9/5) + 32 = °F |
Formulae
The following formulae are used to convert measurements from one unit to another:
Volume
- Milliliters to teaspoons: 1 ml = 0.2 tsp
- Teaspoons to milliliters: 1 tsp = 5 ml
- Milliliters to tablespoons: 1 ml = 0.067 tbsp
- Tablespoons to milliliters: 1 tbsp = 15 ml
- Milliliters to fluid ounces: 1 ml = 0.034 fl oz
- Fluid ounces to milliliters: 1 fl oz = 30 ml
- Milliliters to cups: 1 ml = 0.0042 c
- Cups to milliliters: 1 c = 240 ml
- Milliliters to pints: 1 ml = 0.0021 pt
- Pints to milliliters: 1 pt = 480 ml
- Milliliters to quarts: 1 ml = 0.0011 qt
- Quarts to milliliters: 1 qt = 960 ml
- Milliliters to gallons: 1 ml = 0.0003 gal
- Gallons to milliliters: 1 gal = 3.8 L
Weight
- Grams to ounces: 1 g = 0.035 oz
- Ounces to grams: 1 oz = 28.35 g
- Grams to pounds: 1 g = 0.0022 lb
- Pounds to grams: 1 lb = 453.59 g
- Kilograms to pounds: 1 kg = 2.205 lb
- Pounds to kilograms: 1 lb = 0.454 kg
Temperature
- Fahrenheit to Celsius: (°F – 32) * 5/9 = °C
- Celsius to Fahrenheit: (°C * 9/5) + 32 = °F
Benefits
There are several benefits to using a Cooking Conversion Calculator, including:
Convenience
Cooking Conversion Calculator can save users much time and effort, as it can perform complex calculations quickly and accurately.
Accuracy
Cooking Conversion Calculator is very accurate, using sophisticated mathematical algorithms to perform its calculations.
Flexibility
Cooking Conversion Calculator can be used to convert measurements from any unit of measurement to another.
Versatility
Cooking Conversion Calculator can be used in various fields, including science, engineering, and cooking.
Interesting facts
- The metric system is the most widely used measurement system in the world.
- The United States is one of the few countries still using the imperial measurement system.
- The metric system was first introduced in France in 1795.
- The metric system is based on the number 10.
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