Tomatoes are vegetables that are rich in lycopene, vitamin C, and vitamin A. There are various health benefits that terminators are known to provide, like maintaining good vision, healthy skin, a strong immune system, a healthy heart, and several others. It is also known as a superfood. The two common types of tomatoes are grape tomatoes and cherry tomatoes.
Key Takeaways
- Grape tomatoes are oblong and smaller than cherry tomatoes, which are round and slightly larger.
- Grape tomatoes have thicker skin and lower water content than cherry tomatoes, resulting in a firmer texture.
- Cherry tomatoes offer a sweeter flavor profile, while grape tomatoes provide a more balanced sweet-tart taste.
Grape Tomatoes vs Cherry Tomatoes
Grape tomatoes are oblong-shaped, about the size of a grape, have a slightly firmer texture compared to cherry tomatoes, and have a sweet and tangy flavor with a slightly thicker skin. Cherry tomatoes are round-shaped and have a juicy, sweet flavor with a thin skin, and can be eaten raw.
Grape tomatoes do not pop quickly as they are meatier and have thicker skin. They do not even appear as juicy as Cherry tomatoes. Procacci Brothers Sale Corporation (PBSC) was the first to produce and market globally. Grape tomatoes are also known as baby tomatoes. The weight of grape tomatoes is between 1 to 3 ounces.
On the other hand, cherry tomatoes pop and squirt with the slightest bite because of their thinner skin. Cherry tomatoes have higher water content and are juicer. The first cultivar of cherry tomatoes was “Tomaccio”. The trinomial name of Cherry tomatoes is Solanum Lycopersicum var. cerasiforme. The weight of cherry tomatoes is between 2 to 4 ounces.
Comparison Table
| Parameters of Comparison | Grape Tomatoes | Cherry Tomatoes |
|---|---|---|
| Size | Small, long and oval | Small and round |
| Taste | Meaty and crunchy | Juicy and crispy |
| Skin type | Thick | Thin |
| Transportation | Easier to transport | Difficult to transport over long routes |
| Sweetness | Very sweet | Comparatively less sweet sweeter |
What are Grape Tomatoes?
Grape tomatoes are considered to have a South Asian origin. They are oval and plum in shape and have smaller sizes. Grape tomatoes word first introduced in the market in the year 1990s. Since then, the superfood has gained popularity. Grape tomatoes have higher sugar content than most other kinds of tomatoes.
Procacci Brothers Sale Corporation (PBSC) was the first to produce and market the fruit globally. The seeds of grape tomatoes can breed true out to six or even more generations. The weight of grape tomatoes is between 1 to 3 ounces, around 14 to 56 grams. They are slightly bigger than cherry tomatoes in size and weight.
Grape tomatoes are highly nutritious as they contain several vitamins and minerals. The carbs in every half-cup of grape tomatoes are about three grams. Grape tomatoes are meatier and crunchier, which also acts as a good source of fibre.
Grape tomatoes have thicker skin, making them easier to transport over long distances. They are stored at a temperature of about 45 to 60 °F. The relative humidity is maintained at 95%. These temperature conditions allow the tomatoes to remain fresh for up to 10 days. If the temperature drops below 41 °F, the shelf life decrease is to approximately five days.
What are Cherry Tomatoes?
Cherry tomatoes derived their name as their appearance is similar to that of cherries. They are smaller in size and rounder in shape. The size can range from a thumb tip to the size of a golf ball. Cherry tomatoes have an intermediate genetic admixture of wild currant-type of tomatoes and domesticated garden tomatoes.
Cherry tomatoes have higher water content and are juicer. Hence they quickly squirt with the slightest bite. Cherry tomatoes are available in different colours, like red, orange, black, green, and yellow. The trinomial name of Cherry tomatoes is Solanum Lycopersicum var. cerasiforme. The genus of Cherry tomatoes is solanum, and the family is Solanaceae.
Cherry tomatoes have thin skin, making them difficult to transport over long distances since they can get damaged during transportation. Cherry tomatoes are considered native to South America and Mexico. The first reference to cherry tomatoes was in work called “Pinax theatri botanici” by Casper Bauhin in 1623. The work described cherry tomatoes as growing in the form of clusters and looking like cherries.
Cherry tomatoes have gained popularity and the United States since 1919. Since then, various recipes and evidence of articles have used cherry tomatoes extensively. The first cultivar of cherry tomatoes was “Tomaccio”. Other cultivars like Super Sweet 100 and Selke Biodynamic also gained prominence later.
Main Differences Between Grape Tomatoes and Cherry Tomatoes
- Grape tomatoes are longer, oval, or oblong, while cherry tomatoes are round in shape.
- Grape tomatoes have thicker skin and hence appear less juicy, while cherry tomatoes have thinner skin and are a lot juicer.
- Grape tomatoes are meatier and less sweet, while cherry tomatoes are sweeter than grape tomatoes.
- Grape tomatoes are crunchy, while cherry tomatoes are juicy.
- Grape tomatoes provide three grams of carbs in every half-cup serving, while cherry tomatoes provide six grams of carbs and four grams of sugar in every half-cup serving.
- https://www.sciencedirect.com/science/article/pii/S0740002019309694
- https://www.sciencedirect.com/science/article/pii/S0956713517303195
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