Difference Between Blackberry and Boysenberry

Blackberry is a pine-shaped black-colored edible fruit popularly known for its benefits for health as it provides enough amount of Vitamin C, Vitamin K, manganese, and fiber.

Boysenberry is a round-shaped edible fruit. It has a purple tinge. Boysenberries are close to blackberries because they belong to the same family.

Boysenberries contain similar nutritional values as blackberries, such as Vitamin k, fibers, manganese, and iron.

Blackberry vs Boysenberry

The main difference between blackberry and Boysenberry is that they both differ in shape, color, and size. Blackberry is a small pine-shaped fruit coming from the Rosaceae family. Boysenberry is a large round-shaped fruit coming from the same family of blackberries. Blackberry is a black-colored fruit. On the other hand, Boysenberry is a little on the purple side.

Blackberry vs Boysenberry

Blackberry is a part of the Rosaceae family and is a sweet flavored fruit popularly used for Jams and similar concoctions.

Containing vitamin c, k, a great amount of fiber, and manganese and provides great value in strengthening our brains. They are fully packed with antioxidants.

Boysenberries are also a part of the Rosaceae family and a little purplish-colored fruit. They are bramble in taste but usually used to make jams and other sweet concoctions.

The nutritional value of Boysenberry looks similar to the blackberry as it contains Vitamin c, vitamin k, minerals, iron, calcium, and dietary fiber.

Comparison Table Between Blackberry and Boysenberry

Parameters of ComparisonBlackberryBoysenberry
ShapeBlackberries are pine-shaped. Boysenberries are round-shaped.
SizeBlackberries are generally small in size. Boysenberries are generally large in size.
ColourBlackberries are black in color as their name defines. Boysenberries are a little purplish in color.
Nutritional valueBlackberries contain vitamin c, k, manganese, and fiber. Boysenberries contain vitamin c, k, iron, calcium, manganese, and dietary fiber.
UsageUsed in jams, medicine, and smoothies, etc. Used in jams, pies, tarts, etc.

What is Blackberry?

Blackberry is a pine-shaped little fruitfully packed with antioxidants, vitamin c, k, and other enriching nutrition.

From its fruit to leaf and roots, everything carries tremendous benefits for health and skin with its great luscious taste.

Blackberries are a treat for those sweet tooth people who don’t want to gain even after munching over tasty treats.

One cup of blackberries contains as low as 62 calories, one gram of fat, and 14 carbs.

Blackberries contain a whole lot of benefits for our body. The high fiber content of blackberries, 8 grams of fiber per cup, makes it a great source for providing fiber to the body.

Fiber deficiency can lead a person to heart diseases and other various issues like constipation and high cholesterol.

Vitamin k, blackberries provide 29 micrograms of vitamin k to our bodies, approximately one-third of the daily requirement.

Vitamin k helps our blood to clot and restricts heavy bleeding at the time of any injury or menstrual period and bone thinning.

Vitamin c and manganese provide collagen that keeps the bone, skin, and hair health-appropriate. One cup of blackberries provides 0.9 milligrams of manganese and 30.2 milligrams of vitamin c.

Blackberries reduce free radicals in the body and maintain blood sugar levels and strengthen brain health.

What is Boysenberry?

Boysenberry is a long round-shaped fruit. In the early 1900s, Charles Rudolph Boysen bred a crossbreed with different kinds of berries such as blackberry and raspberry.

That came out as Boysenberry, a hybrid fruit with the qualities of both blackberry and raspberry. Newzealand is the largest producer of boysenberries.

Boysenberries taste delicious in jams, pies, tarts, and smoothies. You also top these little berries on your desserts for a nicer look and taste.

Even though it doesn’t taste good in its raw form, it comes out as bliss for satisfying your sweet tooth.

Boysenberries are rich in vitamin c, k, iron, calcium, manganese, dietary fiber, minerals, and potassium. Like blackberries, they also provide a good Nutritional value accompanied by their taste.

It is a summer berry, suitably grows in cooler climates and hotter regions, usually marketed in the month of May and June.

Boysenberry’s nutritional values help in promoting cell renewal with high antioxidants and prevent cell damage. Its high fiber content helps in better digestion and bowel movements.

With its vitamin content, it keeps the immune system healthy. One cup of boysenberries contains almost 66 calories, 0.3-gram fat, and 16.1-gram carbs.

Main Differences Between Blackberry and Boysenberry

  1. Blackberries are small pine-shaped berries, and Boysenberries are long round-shaped berries.
  2. Blackberries are black. On the other hand, Boysenberries are of a little purplish color.
  3. Blackberry grows in late spring to early fall while Boysenberries grows in the spring and summer season
  4. Blackberry holds a high nutritional value and is even used in Medicines. On the other side, Boysenberries are consumed through different varieties of dishes.
  5. Mexico is the largest producer of blackberries worldwide, and New Zealand is the largest producer of Boysenberries worldwide.
Difference Between Blackberry and Boysenberry

Conclusion

Blackberry and Boysenberry both belong to the same family of Rosaceae. Boysenberry is a hybrid fruit, coming from the mixture of blackberry itself and raspberry.

Boysenberry includes both the nutritional value and taste of its parental fruits. It tastes heavenly delicious when used in jams, pies, tarts, and desserts.

Comparatively, Boysenberries are high in calories as one cup of Boysenberries contains 66 calories, and on the other hand, one cup of blackberry contains 62 calories.

Blackberry is rich in antioxidants and nutrients like Vitamin c, k, fiber, manganese. Blackberry, with its leaf and roots, are used in Medicines as it also helps in protecting against cancer.

Both blackberry and Boysenberry contain similar nutritional values but in different proportions.

Both the berries have a different time to flourish at their fullest. Blackberry grows and ripens in late spring and early fall, while Boysenberries grows and ripens in spring and summer.

There are not any severe differences between blackberry and Boysenberry, they both are close to each other, and even Boysenberry comes from blackberry and raspberry, making it more similar to a blackberry.

References

  1. https://en.cnki.com.cn/Article_en/CJFDTotal-BFYY201308008.htm
  2. https://www.ajol.info/index.php/ajb/article/view/65175

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