Difference Between Sparkling Wine and Champagne (With Table)

People all around the world look forward to having a glass of wine during any sort of celebration. Sparkling wine and champagne are two types of beverages or drinks that are widely preferred by people all around the world. Sparkling wine and champagne have minute differences that may be very confusing.

Sparkling Wine vs Champagne

The difference between Sparkling wine and champagne is that all types of sparkling wine do not fall under the category of champagne, but all champagnes fall under the category of sparkling wine. Sparkling wine can be stored at room temperature for 3 to 4 months, whereas champagne can be stored for at least 3 years at room temperature.

Sparkling wine is a type of wine that has a good amount of carbon dioxide instilled in it. Almost every sparkling wine is made from a mixture of different kinds of grape juices. Different sparkling wines have different methods of production, giving each of them a distinct taste.

Champagne is a type of sparkling wine that is manufactured in the champagne region of France. The champagnes that are manufactured outside this region cannot be termed as champagne since the champagne made here has a specific taste and has a set procedure of production. Champagne is also made from only a given set of grapes.

Comparison Table Between Sparkling Wine and Champagne

Parameters of ComparisonSparkling WineChampagne
MeaningSparkling wine refers to a type of wine that is manufactured outside the area of Champagne, France. All sparkling wines are not champagnes.Champagne refers to a special type of sparkling wine that is manufactured within the area of Champagne, France. Every type of champagne is definitely a sparkling wine.
PriceSparkling wines are generally very low in price and are highly affordable.Most of the Champagnes are highly-priced and are expensive.
StorageSparkling wines can be stored for 3-4 months at room temperature.Champagnes can be stored and preserved at room temperature for at least 3 years and a maximum of 5 years.
Type of grapes usedThere are different flavors and types of sparkling wines, and for each type, different types of grapes are used.Champagne is made from a given set of grapes like Arbane, Pinot Gris, and Pinot Blanc.
Process of preparation Firstly, the grapes required for the production of champagne are collected from places where they grow. Then they are blended and fermented. Then it is left for a year to get a bottle of champagne ready.All the necessary grapes are blended, the sugar then releases carbon dioxide that instills bubbles into the drink, thus making it fizzy.

What is Sparkling Wine?

Sparkling wine is a drink that has an immense amount of carbon dioxide that helps in giving it a fizzy taste. There are various types of sparkling wines like red, rose, and white sparkling wine. Different types of sparkling wines have varying levels of sugar content. Various studies have found out that a bottle of sparkling wine contains enough Carbon dioxide to produce millions of bubbles.

The initial fermentation of sparkling wine takes place with the help of yeast. The next step in this process is malolactic fermentation which may be skipped if the manufacturing company wishes to make the wine a bit sweeter. The third step in this process is secondary fermentation that is followed by the process of carbonation.

Sparkling wine is easily affordable by common citizens of a country. The price of different bottles of sparkling wine may differ due to distinct brands and the different types of grapes that have been used for their production. It is widely used during festivals and celebrations so that people have full enjoyment.

Prosecco, an Italian Sparkling, is one of the most famous sparkling wines in the entire world. It is sold all across the world in different countries.

What is Champagne?

Champagne is a type of sparkling wine that is produced in the Champagne district of France. It is made by following a set of rules and guidelines under appellation. It is made with the help of special grapes like Arbane, Pinot Blanc, and Pinot Gris.

Champagne was presented by companies as if it was drunk by the higher elite class. This is one of the reasons why it started becoming popular among the middle and upper-middle-class as they tried to copy the rich and present themselves as superior to others. In the West, drinking champagne has become a status symbol that signifies richness.

Champagnes of good quality and brand are generally very expensive. In the 5th century, the Romans were the first to grow grapes that were used to make champagnes. Thereafter, people all over the world grew these grapes as it turned out to be a good business model to make champagnes as it does not expire even when kept for a long time period.

Main Differences Between Sparkling Wine and Champagne

  1. Sparkling Wine refers to the type of wine that is not made in the Champagne district of France, whereas Champagne is a type of sparkling wine that is specially made in the Champagne district of France.
  2. All Sparkling wines are not considered to be champagne, whereas all champagnes are considered to be sparkling wine.
  3. Sparkling wines are cheaper. On the other hand, champagnes are expensive.
  4. Sparkling wine can be stored for 3-4 months at room temperature. On the other hand, champagnes can be stored for a minimum of 3 years and a maximum of 5 years at room temperature.
  5. Sparkling wine can be made of any kind of grape, whereas champagnes are only made of specific grapes.

Conclusion

Both sparkling wines and champagnes are highly popular among citizens of almost every country. Some prefer drinking champagnes as it indicates that they are rich or they like the taste of special kind of grapes.

Many people also do prefer sparkling wines since the fizzy flavor helps them digest food in a better way. It is highly affordable, due to which it is popular among all classes of society. Teenagers prefer sparkling wine, whereas champagnes are preferred by adults.

References

  1. https://www.emerald.com/insight/content/doi/10.1108/BFJ-12-2015-0497/full/html
  2. https://www.mdpi.com/653546
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